GRAM'S BEST BROWN SUGAR CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Gram's Best Brown Sugar Cake image

How to make Gram's Best Brown Sugar Cake

Provided by @MakeItYours

Number Of Ingredients 9

1pkg. (2-layer size) yellow cake mix
1pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
4 eggs
2/3cup BREAKSTONE'S or KNUDSEN Sour Cream
2/3cup water
1/2cup oil
1cup packed brown sugar
1cup chopped PLANTERS Pecans
2tsp. powdered sugar

Steps:

  • HEAT oven to 350ºF.
  • BEAT first 6 ingredients with mixer until blended. Add brown sugar and nuts; mix well.
  • POUR into 12-cup fluted tube pan or 10-inch tube pan sprayed with cooking spray.
  • BAKE 1 hour or until toothpick inserted near center comes out clean. Cool cake in pan 15 min. Loosen cake from sides of pan; invert onto wire rack. Remove pan; cool cake completely. Sprinkle with powdered sugar just before serving.

There are no comments yet!