Make and share this Flounder Baked in Brown Butter recipe from Food.com.
Provided by Oolala
Categories Very Low Carbs
Time 27m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Arrange fish in a single layer ub a greased baking dish.
- Sprinkle with vinegar and salt; dot with butter.
- Bake, basting every 5 minutes with crisp brown butter scraped from the edges of the pan, coating each piece completely.
- Should be finished cooking at about 25-30 minutes.
Nutrition Facts : Calories 174.3, Fat 10.6, SaturatedFat 5.5, Cholesterol 88.5, Sodium 515.9, Protein 18.9
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