FIESTA BANANA CAKE

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Fiesta Banana Cake image

This was listed as one of the top 10 Banana Cake recipes on the www.recipe4living.com website. "Moist and dense, this is a subtly flavored cake with delicious walnut crunch. Perfect for your next fiesta!"

Provided by senseicheryl

Categories     Dessert

Time 45m

Yield 1 9 x 13 inch pan, 12 serving(s)

Number Of Ingredients 11

1/2 cup shortening
2 cups cake flour
1 teaspoon baking powder
1 teaspoon baking soda
3/4 teaspoon salt
1 1/3 cups granulated sugar
1/2 cup sour milk
1 cup banana, mashed ripe
2 eggs, unbeaten
1 teaspoon vanilla extract
1/2 cup black walnut, chopped

Steps:

  • Preheat oven to 350 degrees.
  • Soften shortening in large mixing bowl.
  • Sift flour, baking powder, baking soda, salt and sugar together.
  • Add dry ingredients to softened shortening.
  • Add 1/4°C sour milk and mashed bananas to all ingredients and mix until flour is dampened. Beat for 2 minutes at low speed of mixer.
  • Add eggs, vanilla and remaining milk. Add nuts and beat 1 minute longer.
  • Pour into two greased and floured 8 inch round cake pans or one 13x9x2 inch pan. Bake for 35-40 minutes.

Nutrition Facts : Calories 308.4, Fat 13, SaturatedFat 4.1, Cholesterol 41, Sodium 296.9, Carbohydrate 44.1, Fiber 1.1, Sugar 24.5, Protein 4.6

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