FIERY APRICOT BARBECUE SAUCE

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Make and share this Fiery Apricot Barbecue Sauce recipe from Food.com.

Provided by dicentra

Categories     Low Protein

Time 10m

Yield 2 1/4 cups

Number Of Ingredients 6

1 (10 ounce) jar apricot jam
1 cup ketchup
1/4 cup cider vinegar
1 teaspoon minced fresh ginger
1 garlic clove, minced
1/2 teaspoon cayenne

Steps:

  • In medium saucepan, warm jam until melted, about 2 minutes.
  • Stir in remaining ingredients and simmer, 5 minutes. Let cool before using as a marinade.

Nutrition Facts : Calories 420.3, Fat 0.7, SaturatedFat 0.1, Sodium 1240.8, Carbohydrate 109.7, Fiber 0.9, Sugar 79.6, Protein 2.9

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