FIDEO WITH CHICKEN SAUSAGE

Fideo with Chicken Sausage image

Provided by Carolyn Haas @Linky1

Number Of Ingredients 17

6 ounce(s) chicken sausage (2 links)
1 tablespoon(s) olive oil
1 onion, chopped
1 red or green pepper, chopped
1/2 - 1 cup(s) corn - frozen is fine
2 clove(s) garlic, minced or grated
1/2 teaspoon(s) chili powder
2 ounce(s) fideo or broken angel-hair pasta
4 ounce(s) tomato sauce
2 teaspoon(s) chicken boullion
2 cup(s) water or more (add extra bouillon accordingly!)
salt and pepper, to taste
GARNISHES - USE SOME OR ALL
2 tablespoon(s) cilantro
1/2 medium avocado, chopped
shredded or crumbled cheese
chopped green onion

Steps:

Heat up to 1 Tablespoon oil to soup pot or use cooking spray. Slice sausages into 1/2 inch slices. Saute until starting to brown.
Add onion and red/green pepper and saute until they start to soften. Add chili powder and garlic - continue to cook for 1 more minute.
Add the fideo and stir fry along with the veggies until they are golden brown.
Add tomato sauce, corn, bouillon and water to the fideo and cook until the fideo are done.
Garnish with any or all - onions, avocado, grated cheese, cilantro.