FETA CHICKEN BAKE

Feta Chicken Bake image

Chicken breast baked with seasoned feta cheese and lemon juice. When it's done baking and some extra color on top with red pepper and fresh parsley.

Provided by Charlotte J

Categories Chicken

Time 45m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

6 boneless skinless chicken breast halves
2 tablespoons lemon juice, divided
salt and black pepper
4 ounces feta cheese with dried basil and tomato, crumbled
1/4 cup finely chopped red pepper
1/4 cup finely chopped fresh parsley

Steps:

Preheat oven to 350 degrees.
Place chicken in a 13x9 inch baking dish.
Drizzle with half of the lemon juice.
Season with salt and pepper.
Top with feta cheese and the remaining lemon juice.
Bake for 35 minutes or until chicken is cooked through.
Sprinkle with red pepper and parsley.

Nutrition Facts : Calories 133.6, Fat 1.5, SaturatedFat 0.4, Cholesterol 68.4, Sodium 78.3, Carbohydrate 1, Fiber 0.2, Sugar 0.4, Protein 27.4

*** Explore more Feta Chicken Bake Recipes »

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