RAINBOW FRUIT SALAD WITH CANDIED WALNUTS

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RAINBOW FRUIT SALAD WITH CANDIED WALNUTS image

Categories     Salad     Fruit     Side     Bake     Quick & Easy

Yield 8 people

Number Of Ingredients 7

2 medium oranges
2 kiwi fruit, peeled, halved and thinly sliced
2 cups red or purple grapes
1 cup sliced strawberries
1 medium mango, peeled, pitted and diced
1/2 cup walnut halves and pieces
1 tbsp granulated sugar

Steps:

  • Grate the rind from 1 orange and place it in a decorative bowl. Peel both oranges, quarter them, and cut into thin slices. Add kiwi, grapes, strawberries and mango to the bowl. Preheat oven to 350° F. Rinse walnuts under water and drain. Place in a small bowl and add sugar; toss to coat. Scatter sugared nuts on a foil-lined baking sheet and bake for 6 minutes, or until crisp. Add to fruit salad and toss to mix.

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