FESTIVE CRANBERRY JELL-O SALAD

Festive Cranberry JELL-O Salad image

Try this Festive Cranberry JELL-O Salad! Crushed pineapple teams up with tangy cranberry sauce in this Festive Cranberry JELL-O Salad. It's great for holiday celebrations and keeps well as leftovers.

Provided by My Food and Family

Categories Home

Time 5h40m

Yield 14 servings, 1/2 cup each

Number Of Ingredients 5

Ingredients

1 can (20 oz.) crushed pineapple in juice, undrained
2 pkg. (3 oz. each) JELL-O Strawberry Flavor Gelatin
1 can (16 oz.) whole berry cranberry sauce
1 fresh pear, chopped
2/3 cup chopped walnuts

Steps:

Drain pineapple, reserving juice. Remove 1 Tbsp. pineapple; set aside. Add enough cold water to reserved pineapple juice to measure 3 cups; pour into saucepan. Bring to boil. Add to dry gelatin mixes in medium bowl; stir 2 min. until completely dissolved. Stir in cranberry sauce.
Refrigerate 1-1/2 hours or until slightly thickened.
Stir in pears, nuts and remaining pineapple. Refrigerate 4 hours or until firm.
Top with reserved pineapple just before serving.

Nutrition Facts : Calories 160, Fat 4 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 70 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g