FARRAH FAWCETT'S CHICKEN MARENGO

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Farrah Fawcett's Chicken Marengo image

If you have never heard of Farrah Fawcett then you are either too young or dead. Farrah was a Texas born actress, who was in many T.V. shows and movies. She once stayed at my parents condo at Lake Conroe when she was playing in a tennis tournament at Walden on Lake Conroe.

Provided by Raven Higheagle @ravenhigheagle

Categories     Chicken

Number Of Ingredients 15

3 tablespoon(s) oil
1 (3 1/2) pound(s) chicken, cut into 8 pieces
1 medium onion, chopped
1/2 cup(s) tomato puree
1 tablespoon(s) flour
2 cup(s) chicken stock
1 cup(s) dry white wine
1 clove(s) garlic, pressed or grated
2 - bay leaves
1 teaspoon(s) dried thyme
- salt and pepper, to taste
1 package(s) frozen pearl onions, thawed
1/4 pound(s) white mushrooms, cleaned and sliced
3 - tomatoes, peeled and quartered
- fresh flatleaf parsley, chopped

Steps:

  • Preheat oven to 350 degrees. Heat oil in a heavy ceramic casserole with a lid. Add the chicken and brown evenly all over. Add chopped onion to chicken and cook 3 minutes.
  • Stir in tomato puree and flour and mix thoroughly. Gradually pour in the chicken stock and wine.
  • Add the pearl onions, mushrooms, and tomatoes to the casserole and cook, covered another 30 minutes or until the chicken is tender. Just before serving, sprinkle the surface with parsley.

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