Steps:
- In a skillet, cook bacon until crisp. Add ham and onion. Cook and stir until onion is tender; drain. In a greased 13x9x2-inch baking dish, layer half of the bread cubes, potatoes and cheese. Top with all of the bacon mixture. Repeat second layer of bread cubes, potatoes and cheese. In a bowl, beat eggs. Add mik, worcestershire, mustard, salt and pepper. Pour over layered bread mixture. Cover and chill overnight. Remove from the refrigerator 30 minutes before baking. Pre-heat oven to 325 degree F. Bake, uncovered, for 65-70 minutes.
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