FAR EAST SPICED CHICKEN

Far East Spiced Chicken image

Make and share this Far East Spiced Chicken recipe from Food.com.

Provided by janem123

Time 32m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

4 boneless skinless chicken breast halves
2 teaspoons ground cinnamon
1 teaspoon ground coriander
1/2 teaspoon ground cumin
2 medium red bell peppers, cut in strips
8 green onions, cut in 1 inch pieces
1/2 cup apricot preserves
4 tablespoons orange juice

Steps:

Preheat oven to 450*.
Tear off 4 (12 X 18) inches sheets of aluminum foil. Use nonstick foil or spray foil sheets with nonstick cooking spray.
Combine spices.
Center 1 breast half on each sheet of foil.
Sprinkle and rub spices over chicken, turning chicken to coat evenly.
Top chicken with pepper strips. Drizzle with apricot preserves and orange juice.
Bring up sides of foil. Double fold top and ends, leaving room for heat circulation inside.
Bake 18 to 22 minutes on cookie sheet.

*** Explore more Far East Spiced Chicken Recipes »

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