FAMILY FAVORITE CREAMED CORN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Family Favorite Creamed Corn image

When fresh sweet corn is out of season, this is a delicious alternative. I call it candy corn...so darn yummy! Enjoy!

Provided by Cassie * @1lovetocook1x

Categories     Vegetables

Number Of Ingredients 11

1 - 12 ounce(s) bags, frozen corn- thawed
1 cup(s) heavy cream
1/4 teaspoon(s) pepper
1 teaspoon(s) kosher salt
2 tablespoon(s) sugar
2 tablespoon(s) butter
1/2 tablespoon(s) bacon grease- optional
1 cup(s) milk
2 tablespoon(s) flour somewhat heaping
1/4 cup(s) shredded parmesan cheese
2 - green onions, sliced

Steps:

  • In a large skillet over medium heat - combine the corn, sugar, salt, pepper, butter, bacon grease and cream.
  • Whisk together the milk and flour and stir into the corn mixture. Continue cooking until the mixture is thickened and corn is cooked through.
  • Remove from the burner and stir in the Parmesan cheese and green onion. Serve immediately.

There are no comments yet!