EZ CROCKPOT CHICKEN

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Ez Crockpot Chicken image

Nothin' fancy here, just an easy kitchen wonder I made this evening and wanted to share. Sounds too simple to be tasty--but it really is comforting over a bed of buttered white rice. Kind of like Chicken pot pie minus the pie...

Provided by Shabby Sign Shoppe

Categories     One Dish Meal

Time 4h10m

Yield 4 serving(s)

Number Of Ingredients 4

3 chicken breasts, boneless, skinless
2 (10 ounce) cans cream of chicken soup
1 (16 ounce) bag frozen mixed vegetables
salt & pepper

Steps:

  • In a c rockpot place fozen chicken, vegetables and soup mix. Cook on LOW 8 hours or HIGH approx 4 hours. When done, shred chicken with 2 forks. Season with salt and pepper.
  • Serve over buttered white rice.
  • Top with cheddar cheese if desired before serving.

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