Why settle for second best? You can enjoy the ultimate in breakfast elegance ... crepes! Serve with whipped cream and your favorite fruit, jelly or syrup.
Provided by GERAL1012
Categories 100+ Breakfast and Brunch Recipes Crepes Sweet
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Place milk, sugar, flour, eggs, baking powder, vanilla and oil in a blender; puree until smooth.
- Lightly butter 6 inch skillet; heat over medium heat. For each crepe, pour 1/4 cup batter into skillet; immediately rotate skillet until batter covers bottom. Cook until light brown. Run spatula around edge to loosen; turn and cook other side until light brown. Stack crepes, placing waxed paper between each; keep covered until ready to serve.
Nutrition Facts : Calories 322.5 calories, Carbohydrate 61.3 g, Cholesterol 68.5 mg, Fat 4.4 g, Fiber 1.1 g, Protein 9.1 g, SaturatedFat 1.7 g, Sodium 225.4 mg, Sugar 29.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love