I called this variation on the conga bar "Evil Cookies" because they are the kind of chocolate chip cookie that you will want to eat until you explode.
Provided by Lisa Perry
Categories Bar Cookies
Yield 12
Number Of Ingredients 12
Steps:
- Cream together shortening and sugars, blend in eggs and vanilla. Mix in flour, oats, baking powder, and salt. Stir in chips and nuts.
- Spread into a 9 x 13 pan. Bake at 350 degrees F (175 degrees C) for 25-30 minutes.
Nutrition Facts : Calories 551.1 calories, Carbohydrate 75.1 g, Cholesterol 46.5 mg, Fat 26.4 g, Fiber 2.7 g, Protein 6.7 g, SaturatedFat 8.3 g, Sodium 213.6 mg, Sugar 51.9 g
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