ESCAROLE HEARTS WITH LEMON-PUMPKIN SEED VINAIGRETTE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Escarole Hearts with Lemon-Pumpkin Seed Vinaigrette image

The texture and flavor of the escarole hearts complement the pumpkin-seed-studded vinaigrette.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Number Of Ingredients 6

1/4 cup pumpkin seeds
1/4 cup extra-virgin olive oil
3 tablespoons lemon juice
Kosher salt and freshly ground black pepper
2 heads of escarole, tough outer leaves trimmed
1 cup loosely packed whole leaf cilantro

Steps:

  • In a large skillet over high heat, toast the pumpkin seeds until they pop. Remove the skillet from the heat and add the olive oil. Whisk in the lemon juice. Season to taste with salt and pepper.
  • Cut the escarole on the bias, dividing each heart into 2 servings. Place a half on each of 4 salad plates and top with 1/4 cup cilantro. Drizzle with the salad dressing and serve.

*** Explore more Escarole Hearts With Lemon-Pumpkin Seed Vinaigrette Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Pasta with White Beans, Pesto and Sun-Dried Tomatoes_image Pasta with White Beans, Pesto and Sun Dried Tomatoes

Gravy for Beef, Pork, Chicken or Turkey_image Gravy for Beef, Pork, Chicken or Turkey

Hasselback Pizza Chicken Recipe by Tasty_image Hasselback Pizza Chicken Recipe by Tasty

Pumpkin Fluff - WW 1 PointPlus Recipe_image Pumpkin Fluff WW 1 PointPlus Recipe

Spinach Bacon Egg Casserole_image Spinach Bacon Egg Casserole

Japanese somen salad_image Japanese somen salad

Italian Popcorn_image Italian Popcorn

Steve's (Not Mashed) Sweet Potatoes_image Steve's (Not Mashed) Sweet Potatoes

Pot-roast loin of pork in cider with celeriac_image Pot roast loin of pork in cider with celeriac

Open-Face Turkey and Swiss Sandwiches_image Open Face Turkey and Swiss Sandwiches

Pan-Fried Chicken Dumplings with Sweet and Spicy Dipping Sauce_image Pan Fried Chicken Dumplings with Sweet and Spicy Dipping Sauce

Herb Crusted Beef Tenderloin with Rosemary Au Jus_image Herb Crusted Beef Tenderloin with Rosemary Au Jus

Spicy Cajun Marinade & Baste_image Spicy Cajun Marinade & Baste

Foil Wrapped Orange Roughy_image Foil Wrapped Orange Roughy

Braised Lemongrass Chicken_image Braised Lemongrass Chicken

Potato Crock Pot Recipe_image Potato Crock Pot Recipe

Mom's Split Pea Soup_image Mom's Split Pea Soup

Korean-Style Ribs_image Korean Style Ribs

Filet Mignon, Mushrooms and Pinot Noir Sauce_image Filet Mignon, Mushrooms and Pinot Noir Sauce

Chimichangas_image Chimichangas