ENGLISH MUFFIN PANINI WITH GOAT CHEESE AND TOMATO

facebook share image   twitter share image   pinterest share image   E-Mail share image



English Muffin Panini With Goat Cheese and Tomato image

Make and share this English Muffin Panini With Goat Cheese and Tomato recipe from Food.com.

Provided by Cinnamon Turtle

Categories     Lunch/Snacks

Time 30m

Yield 4 Sandwiches, 4 serving(s)

Number Of Ingredients 5

4 English muffins, split and toasted
3 tablespoons pesto sauce, prepared
4 ounces goat cheese
4 slices tomatoes, large
8 leaves radicchio

Steps:

  • Spread toasted side of each English muffin half with pesto. Spread cheese over 4 English muffin halves; top with tomato slices, radicchio, and remaining English muffin halves.
  • Spray panini with cooking spray. Coat skillet or grill pan with cooking spray and heat over medium heat. Place panini in pan; weight with smaller-diameter saucepan weighted with 2 cans. Cook 2 minutes. Flip, replace weight, and cook 2 minutes more.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #5-ingredients-or-less     #lunch     #easy     #vegetarian     #dietary     #sandwiches     #3-steps-or-less