I got this recipe out of cook book called "Calling all Cooks". It is more like a cobbler/crisp type pie than the traditional apple pie, but it is oh so good. Serve it cold or hot with vanilla ice cream.
Provided by Jellyqueen
Categories Pie
Time 1h5m
Yield 1 deep dish pie
Number Of Ingredients 8
Steps:
- Peel and slice apples and lay in deep dish pie plate.
- Sprinkle white sugar on top of apples.
- Sprinkle cinnamon on top of sugar.
- In separate bowl melt butter and mix with dry ingredients.
- Spoon and press this to cover apples.
- Bake for 45 minutes on 350°F.
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