ENCHANTRESS'S HAM & PEPPER JACK QUICHE

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Make and share this Enchantress's Ham & Pepper Jack Quiche recipe from Food.com.

Provided by Ebony Enchantress

Categories     Breakfast

Time 55m

Yield 1 casserole, 6 serving(s)

Number Of Ingredients 6

6 large egg whites
1 cup evaporated milk
4 slices ham (chopped)
1 teaspoon black pepper
1 teaspoon salt
8 ounces monterey jack pepper cheese

Steps:

  • Beat the eggs, milk, salt and pepper well. Put the cheese and ham in a greased pie plate and mix slightly. Pour the egg mixture evenly over the cheese. Bake at 350ยบ for 35-45 minutes until a knife inserted in the center comes out clean.

Nutrition Facts : Calories 215.6, Fat 14.7, SaturatedFat 9.2, Cholesterol 45.9, Sodium 689.9, Carbohydrate 5, Fiber 0.1, Sugar 0.4, Protein 15.8

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