White cake mix with pineapple, cream cheese and pecans! This one is great! Recipe Source~ allrecipes.com
Provided by Angela Pietrantonio
Categories Fruit Desserts
Time 40m
Number Of Ingredients 8
Steps:
- 1. Prepare cake according to instructions on package. Bake in a 9x13 inch pan. Allow to cool.
- 2. Combine pineapple and sugar in saucepan. Bring to a boil. Spoon over cooled cake.
- 3. In a large bowl, cream butter and cream cheese until smooth. Add powdered sugar and beat until smooth. Add vanilla. Add pecans and mix well.
- 4. Spread cream cheese frosting over cake.
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