ELLEN'S KOREAN CHICKEN

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ELLEN'S KOREAN CHICKEN image

Categories     Chicken     Dinner

Number Of Ingredients 5

3 T. vegetable oil (or less to evenly coat bottom of baking dish)
1 cup flour
4 T. dry ground ginger
2 1/2-3 lbs. chicken, cut up in 1/8s
1/4 cup soy sauce

Steps:

  • Preheat oven to 350 degrees. Place vegetable oil in baking dish. Make sure oil evenly coats bottom of dish. Mix flour and ginger until blended. Dip chicken one piece at a time in soy sauce to coat; dredge chicken through flour/ginger mixture. Shake off excess. Place chicken in baking dish containing oil. Turn all pieces of chicken over in dish. Turn pieces of chicken over again. Bake 1 hour at 350 degrees.

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