ELLEN'S GARLIC CREAM SAUCE
This sauce originally goes with my recipe for Garlic Parmesan Pork Chops - Ellen's Way. However, the sauce is so delicious I decided to post it on its own. You can use it on just about anything--meats, fish, poultry, vegetables, rice, potatoes. Tonight we put it on pork chops as well as rice and cauliflower. It was incredible!
Provided by Ellen Bales @Starwriter
Categories Gravies
Number Of Ingredients 6
Steps:
- In a small saucepan, melt 1 Tbsp. butter over medium-high heat. Add garlic and saute for 2 to 3 minutes.
- Stir in cream, 1/2 cup Parmesan, salt and pepper; reduce heat to low and simmer 3 to 4 minutes (DO NOT BOIL). Whisk in the remaining butter (3 Tbsp.) until melted.
- Serve the sauce while hot, over meat, vegetables, whatever you like.
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