ELEGANT POTATOES
This single dish manages to combine so many of my favorite ingredients! We love to indulge and serve this alongside steaks that are fresh off the grill. (Granted, I could snack on this most ANY time of the day!)
Provided by Nita Clapper
Categories Side Casseroles
Number Of Ingredients 7
Steps:
- 1. Cook the potatoes in enough water to cover in a saucepan just until tender; drain.
- 2. Let stand until cool.
- 3. Slice the potatoes.
- 4. Saute the green onions in the butter in a skillet just until tender-crisp.
- 5. Layer the potatoes, sour cream, green onions, bacon, cheddar cheese, salt and pepper 1/2 at a time in a 3-quart baking dish sprayed with nonstick cooking spray.
- 6. Bake at 350 for 20 minutes.
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