ELDERBERRY PIE

Elderberry Pie image

Make and share this Elderberry Pie recipe from Food.com.

Provided by dicentra

Categories Pie

Time 55m

Yield 1 pie

Number Of Ingredients 8

Ingredients

1 pint fresh elderberries (dried berries make a better pie) or 1 pint the equivalent of reconstituted dried berries (dried berries make a better pie)
1 cup sugar
1 teaspoon salt
1 teaspoon flour
1 teaspoon lemon juice
1 tablespoon water
pie crust
butter

Steps:

Make a pie crust and lay in a pie plate.
Place washed berries on pie crust and sprinkle with other ingredients.
Place dabs of butter on top and cover with second pie crust. Bake in a 450 degree oven for 45 minutes.

Nutrition Facts : Calories 994.8, Fat 1.5, SaturatedFat 0.1, Sodium 2343.1, Carbohydrate 255.3, Fiber 20.2, Sugar 199.9, Protein 2.2

*** Explore more Elderberry Pie Recipes »

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