EGGPLANT PATTIES

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EGGPLANT PATTIES image

Categories     Vegetable

Number Of Ingredients 6

2 eggplants, peeled and sliced
3 tablespoons balsamic vinegar
4 garlic cloves, minced
1 tablespoon finely chopped fresh rosemary
1 tablespoon Bragg Liquid Aminos
pinch of oregano

Steps:

  • Slice eggplant into 1/3-inch-thick patties. Mix together all other ingredients in a flat-bottom bowl. Let the eggplant patties marinade in the mixture for 15-20 seconds. Wet a napkin with olive oil and wipe down a nonstick baking tray, creating a thin coat of oil. Then bake the eggplant on the tray at 350 degrees for 20-25 minutes. Mushrooms can be used instead of, or in addition to, the eggplant.

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    #lactose     #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #main-dish     #vegetables     #greek     #european     #vegan     #vegetarian     #dietary     #egg-free     #free-of-something

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