EGG NOG MUFFINS

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EGG NOG MUFFINS image

Categories     Egg     Dessert     Bake     Christmas     Kid-Friendly     Quick & Easy     New Year's Eve     Winter     Edible Gift

Number Of Ingredients 2

2 cups egg nog
1 1/2 cups self-rising flour

Steps:

  • Preheat oven to 350°F. Fill a 12-cup muffin tin with paper inserts. In a glass measuring container, measure 2 cups of egg nog and whisk in 1 1/2 cups of self-rising flour. Pour muffin batter into prepared tins and bake for 18 minutes until golden. - See more at: http://www.rachaelrayshow.com/recipe/17240_Egg_Nog_Muffins/#sthash.xqstoyGj.dpuf

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