EGG BEATERS

Egg Beaters image

Eggbeaters are more than just egg whites. This does not keep well so make up only what you want to use. You can freeze the leftovers.

Provided by Nyteglori

Time 5m

Yield 1/4 cup

Number Of Ingredients 3

Ingredients

2 egg whites
1 tablespoon powdered milk
2 drops yellow food coloring (optional)

Steps:

Mix until well blended.

Nutrition Facts : Calories 296, Fat 9, SaturatedFat 5.4, Cholesterol 31, Sodium 557, Carbohydrate 14.2, Sugar 14.2, Protein 37.2

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