EDDIE'S SPECIAL BURGERS

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Eddie's Special Burgers image

My husband invented this delicious sandwich to cut down on fat. It is great even if you are not watching your diet! This reminds us of a Philadelphia Cheese Steak sandwich.

Provided by Susan Klein Ambrose

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 30m

Yield 8

Number Of Ingredients 8

1 pound lean ground beef
1 teaspoon olive oil
1 large green bell peppers, sliced
1 small onion, sliced
6 button mushrooms, sliced
1 cup shredded low-fat mozzarella cheese
8 hamburger buns
fat free Italian-style dressing, to taste

Steps:

  • With the ground beef, make 8 thin hamburger patties. Fry in a skillet for 3 to 4 minutes on both sides or until done. Set aside.
  • In the same pan, heat the olive oil over medium heat. Saute the green peppers, onion, and mushrooms for 1 minute. Cover and let cook in the juices for 5 minutes.
  • Place the hamburgers on the buns, top with vegetables and an ounce of low fat mozzarella cheese. Drizzle Italian dressing to taste.

Nutrition Facts : Calories 284.6 calories, Carbohydrate 24.1 g, Cholesterol 45.8 mg, Fat 11.8 g, Fiber 1.5 g, Protein 20.2 g, SaturatedFat 4.7 g, Sodium 357 mg, Sugar 3.8 g

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