EASY YELLOW POUND CAKE WITH LEMON GLAZE

Easy Yellow Pound Cake With Lemon Glaze image

Make and share this Easy Yellow Pound Cake With Lemon Glaze recipe from Food.com.

Provided by Trisha W

Categories Dessert

Time 1h

Yield 12-16 serving(s)

Number Of Ingredients 7

Ingredients

1 (18 ounce) package yellow cake mix
1 (3 ounce) package vanilla instant pudding mix
1/3 cup vegetable oil
1 cup water
4 eggs
2 cups powdered confectioners' sugar
1/4 cup lemon juice

Steps:

Preheat oven to 350 and prepare a bundt cake pan.
Blend the first five ingredients by hand, then mix at medium speed for 2-3 minutes.
Bake for 50-60 minutes.
Mix the sugar and lemon juice, prick the top of the hot cake and glaze while still hot.

Nutrition Facts : Calories 367.4, Fat 12.7, SaturatedFat 2.1, Cholesterol 71.3, Sodium 405.4, Carbohydrate 60.3, Fiber 0.5, Sugar 44.8, Protein 4

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