EASY WHITE CAKE
This is a recipe I picked up from a friend. Hers turned out great, and so did mine, so i decided to put it up.
Provided by BakingLuvr
Categories Dessert
Time 45m
Yield 1 cake, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350, or 325 if you have dark non-stick pan.
- Prepare pan whichever way. ( I use butter, or even better, the spray).
- In a bowl, cream together sugar and butter. Add the sifted flour and baking powder. Beat in eggs(one at a time). Stir in vanilla.Finally, stir in milk until batter is smooth. Bake for about 30-40 minutes, until cake springs back at touch.
Nutrition Facts : Calories 401.8, Fat 16.4, SaturatedFat 10.2, Cholesterol 43.5, Sodium 270.3, Carbohydrate 58.7, Fiber 0.8, Sugar 33.6, Protein 5.3
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