EASY TOMATO MOZZARELLA BRUSCHETTA

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Easy Tomato Mozzarella Bruschetta image

Make and share this Easy Tomato Mozzarella Bruschetta recipe from Food.com.

Provided by Dicewoman

Categories     Vegetable

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 ripe tomatoes, diced
1/2 red onion, diced
1/3 cup mozzarella cheese, diced
2 tablespoons extra virgin olive oil
1/4 cup balsamic vinegar

Steps:

  • In container with lid, combine all ingredients.
  • Close lid and shake vigorously.
  • Serve atop toasted Italian bread, Melba Toast or Crostini.
  • **Do not leave cheese in leftover bruschetta! The vinegar soaks in and makes the cheese taste sour.

Nutrition Facts : Calories 112.7, Fat 8.9, SaturatedFat 2.2, Cholesterol 7.4, Sodium 64.3, Carbohydrate 5.4, Fiber 0.6, Sugar 3.9, Protein 2.6

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