EASY TACO PIZZA APPETIZER

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Make and share this Easy Taco Pizza Appetizer recipe from Food.com.

Provided by Punky Julster

Categories     Mexican

Time 2h10m

Yield 1 pan

Number Of Ingredients 8

2 cans refrigerated crescent dinner rolls
8 ounces cream cheese, softened
8 ounces sour cream
1 packet taco seasoning
1 tomatoes, chopped,seeded,and drained
1 (2 1/4 ounce) can sliced black olives
chopped green onion (optional)
8 ounces shredded cheddar cheese (or more if needed)

Steps:

  • To make the crust, spread crescent rolls in a 10x15 pan, sealing all seams.
  • Bake until golden.
  • Let Cool.
  • Mix cream cheese, sour cream, and taco seasoning with a mixer until creamy.
  • Top with tomato, olives, green onions and cheddar.
  • Refrigerate to blend flavors.
  • Cut into appetizer size pieces.

Nutrition Facts : Calories 5098, Fat 269.5, SaturatedFat 144.1, Cholesterol 1046.5, Sodium 7713.2, Carbohydrate 499.7, Fiber 37.1, Sugar 44.3, Protein 169

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