EASY SWEET AND SPICY KETTLE CORN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Sweet and Spicy Kettle Corn image

Dress up your popcorn. This recipe uses a bag of microwave popcorn drizzled with caramel and sprinkled with paprika, salt, coriander, white pepper, and cayenne pepper and then tossed to coat.

Provided by Crafty Lady 13

Categories     Healthy

Time 15m

Yield 1-2 serving(s)

Number Of Ingredients 8

1/2 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon ground coriander
1/2 teaspoon white pepper
1/2 teaspoon cayenne pepper
1 (2 1/2-3 ounce) bag microwave popcorn
5 tablespoons sugar
1 tablespoon butter

Steps:

  • Mix first 5 ingredients in a small bowl. Make a bag of microwave popcorn. While it pops, cook 5 tablespoons sugar in a small sauce pan over medium heat until it melts and turns light brown. Remove from heat; stir in 1 tablespoon butter. Pour the caramel over the popcorn in a bowl, sprinkle with the spice mix and toss to coat. Spread out on a baking sheet to cool.

Nutrition Facts : Calories 632, Fat 15.2, SaturatedFat 7.8, Cholesterol 30.5, Sodium 1251.2, Carbohydrate 120.5, Fiber 11.6, Sugar 63.8, Protein 9.8

There are no comments yet!