EASY SWEET AND SOUR RED CABBAGE SAUTE

Easy Sweet and Sour Red Cabbage Saute image

Since red cabbage is one of my favorite veggies, I have collected many recipes, this is another easy favorite that makes a wonderful side dish to turkey, or beef. I like to add in chopped cooked bacon, but that is optional. The amounts can be doubled to serve more than 4.

Provided by Kittencalrecipezazz

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

3 -5 tablespoons oil
1 small onion, sliced
1 -2 apple, peeled, cored and chopped (I use Gala apples for this)
1 small red cabbage, thinly sliced (about 5 cups)
1/4 cup apple cider vinegar
1/4 cup sugar (can use more to taste)
1 teaspoon celery seed (or to taste)
salt and black pepper

Steps:

Heat oil in a large saucepan over medium heat.
Add in onion and saute until golden (about 7-8 minutes).
Add in sliced cabbage, cider vinegar, sugar, celery seeds and black pepper; mix to combine and cook until the cabbage if crisp-tender and the liquid is reduced to a glaze (about 10-12 minutes).
Season with salt.

Nutrition Facts : Calories 212.9, Fat 10.6, SaturatedFat 1.6, Sodium 40.7, Carbohydrate 29.8, Fiber 4.1, Sugar 22.4, Protein 2.4

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