YOUR FAVORITE YOGURT MUFFINS

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Make and share this Your Favorite Yogurt Muffins recipe from Food.com.

Provided by nonnie4sj

Categories     Quick Breads

Time 36m

Yield 12 muffins

Number Of Ingredients 10

1 2/3 cups all-purpose flour
1/2 cup sugar
2 teaspoons baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter, melted*
8 ounces flavored yogurt
1 egg, slightly beaten
2 tablespoons half-and-half cream
1/2 teaspoon vanilla (or complementary extract)

Steps:

  • Heat oven to 400°F.
  • Combine butter, yogurt, egg, fat free half & half and almond extract in large bowl.
  • Stir together flour, sugar, baking powder, baking soda and salt in medium bowl.
  • Stir flour mixture into butter mixture just until moistened.
  • Spoon batter into 12 greased or paper-lined muffin cups.
  • Bake for 16 to 19 minutes or until toothpick inserted in center comes out clean.
  • Cool 5 minutes; remove from pan.
  • Can be glazed with your favorite glaze recipe.

Nutrition Facts : Calories 185.2, Fat 9.2, SaturatedFat 5.6, Cholesterol 41.4, Sodium 205.6, Carbohydrate 22.8, Fiber 0.5, Sugar 9.3, Protein 3.1

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