EASY STRAWBERRY-MARGARITA DESSERT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Strawberry-Margarita Dessert image

This is a great summer dessert!

Provided by Jamie Clark @JmeClark

Categories     Fruit Desserts

Number Of Ingredients 10

CRUST:
1 1/4 cup(s) crushed pretzels
1/4 cup(s) sugar
1/2 cup(s) butter or margarine,melted
FILLING:
1 package(s) (10oz.) frozen strawberries in syrub,thawed
1 can(s) (14oz.) sweet1ened condensed milk (not evaporated)
1/2 cup(s) frozen concentrated margarita mix,thawed
1 cup(s) whipping cream,whipped
- fresh strawberries,if desired

Steps:

  • In a small bowl,mix all crust ingredients.Press firmly in bottom of ungreased 8 or 9-inch spring form pan.Refridgerate while making filling.
  • In a large bowl with wire whisk,mix thawed strawberries until broken into small pieces.Beat in condensed milk and margarita mix until well blended.Fold in whipped cream.Pour into crust-lined pan.
  • Freeze at least 3 hours or until firm.Cut into wedges to serve.Garnish with strawberries.

There are no comments yet!