I love real home-style meatloaf, but have been trying to cut down on beef and have been disappointed with pure turkey meatloafs - this one I invented and it is GOOD!!
Provided by dgpat
Categories Poultry
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Mix everything together well and shape into a loaf size- I like to use a larger roasting pan and put diced potatoes around the edges.
- Roast at 350 for around 1 to 1 1/2 hr- ENJOY!
Nutrition Facts : Calories 228.8, Fat 10, SaturatedFat 2.7, Cholesterol 89.8, Sodium 653, Carbohydrate 12.1, Fiber 1.2, Sugar 4.2, Protein 22.1
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