EASY SAUSAGE BALLS

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Easy Sausage Balls image

This is a very simple recipe I use all the time.

Provided by ksalinas

Categories     Appetizers and Snacks     Meat and Poultry     Pork

Yield 24

Number Of Ingredients 3

2 cups buttermilk baking mix
1 pound pork sausage
1 (11 ounce) can condensed cream of Cheddar cheese soup

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine the baking mix, sausage and cheddar cheese soup. Mix well and shape into 1 inch balls.
  • Bake for 15 to 20 minutes or until a toothpick inserted in the center comes out clean and the balls are golden brown.

Nutrition Facts : Calories 128.1 calories, Carbohydrate 8.5 g, Cholesterol 15.9 mg, Fat 8.8 g, Fiber 0.1 g, Protein 3.6 g, SaturatedFat 3.4 g, Sodium 415.7 mg, Sugar 0.5 g

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