This Easy Rum-Soaked Grilled Pineapple recipe is my flame-less version of "pineapple foster". It's fresh, easy and crazy delicious. And it's also perfect for entertaining!
Provided by Jane Kaylie
Categories Fruit Appetizers
Time 20m
Number Of Ingredients 6
Steps:
- 1. In a small bowl, mix together rum, brown sugar, and cinnamon. Then in a glass baking dish (or other container), lay out the pineapple rings and pour the rum mixture over them. Toss to coat, then let soak for at least 15 minutes, flipping the pineapple midway through.
- 2. See the rest of instruction @@ http://goo.gl/JIfnC9
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