EASY PLEASING ITALIAN MEATLOAF
How easy is our Italian meatloaf? Very-you can prep it in just 15 minutes. How pleasing? Very, very! Try it and see.
Provided by My Food and Family
Categories Home
Time 1h10m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Heat oven to 375°F.
- Mix all ingredients except 1/4 cup of the pasta sauce and cheese.
- Shape meat mixture into oval loaf in 13x9-inch baking dish sprayed with cooking spray; top with remaining pasta sauce.
- Bake 55 min. or until done (160ºF). Sprinkle with cheese; bake 5 min. or until melted.
Nutrition Facts : Calories 310, Fat 13 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 125 mg, Sodium 510 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 28 g
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