EASY PEANUT BUTTER COOKIES
Easy Peanut Butter Cookies? We'll say! Five ingredients. 25 minutes. No flour to measure. The result: Deeply, intensely peanut-buttery cookies.
Provided by My Food and Family
Categories Nuts
Time 25m
Yield 18 servings, 2 cookies each
Number Of Ingredients 5
Steps:
- Heat oven to 350°F.
- Beat egg in large bowl with mixer until foamy. Add remaining ingredients; mix well.
- Shape into 1-inch balls. Place, 2 inches apart, on baking sheets. Flatten, in crisscross pattern, with tines of fork.
- Bake 10 min. or until lightly browned. Cool on baking sheets 1 min. Remove to wire racks; cool completely.
Nutrition Facts : Calories 150, Fat 9 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 85 mg, Carbohydrate 15 g, Fiber 1 g, Sugar 12 g, Protein 5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #preparation #for-large-groups #5-ingredients-or-less #rolled-cookies #desserts #easy #beginner-cook #cookies-and-brownies #dietary #gluten-free #high-protein #free-of-something #high-in-something #number-of-servings #3-steps-or-less
You'll also love
