Make and share this Easy Oven Rice recipe from Food.com.
Provided by Graybert
Categories Rice
Time 25m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Fry the onions and garlic in the oil until cooked.
- Add the water, boullion, and rice and bring to a boil.
- Once the mixture boils, stir it well and place in a 350 oven for 20-25 minutes.
- Serve and enjoy!
Nutrition Facts : Calories 283.7, Fat 4.9, SaturatedFat 0.7, Sodium 4.7, Carbohydrate 53.9, Fiber 1.2, Sugar 0.8, Protein 4.6
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