EASY OVEN FRIED RICE

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Easy Oven Fried Rice image

This recipe makes a large roast pan full (great for pot lucks) and it turns out very moist and flavorful.

Provided by debbiec

Categories     Rice

Time 1h15m

Yield 1 large roast pan

Number Of Ingredients 12

4 cups uncooked long grain rice
7 1/2 cups water (I used part chicken broth)
1/3 cup soy sauce
1/4 cup oil
1 chopped onions or 1 green onion
1 envelope Lipton onion mushroom dry soup mix (or 1 envelope dry onion soup mix plus 1 Cup-a-Soup envelope Cream of Mushroom flavor)
1 can mushroom, chopped
celery salt (optional)
garlic powder (optional)
3 eggs, scrambled
cooked chicken breasts or cooked pork, cubed
1/4 cup honey garlic sauce, from a jar

Steps:

  • Preheat oven to 350 degrees.
  • Place all ingredients EXCEPT (eggs/meat/honey garlic sauce) in a large roast pan and stir.
  • Cover with lid and bake for 1 hour.
  • Scramble eggs while rice is cooking and cube meat.
  • Add both to cooked rice.
  • Pour honey garlic sauce over& stir to mix.
  • Bon Appetit!

Nutrition Facts : Calories 3533.4, Fat 74.9, SaturatedFat 13.1, Cholesterol 634.5, Sodium 5649, Carbohydrate 613.2, Fiber 13.1, Sugar 10.4, Protein 86.4

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