EASY MICROWAVE ROMMEGROT

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Easy Microwave Rommegrot image

Rommegrot is a delicious Norwegian porrige, usually reserved for speical occasions. Now you can enjoy it in just minutes using only your microwave! This is a recipe given to me by my grandmother, who first introduced me to the wonders of rommegrot.

Provided by Sheba Girl

Categories     One Dish Meal

Time 8m

Yield 2 serving(s)

Number Of Ingredients 6

4 cups milk
1 cup butter
1 cup flour (traditionally all-purpose, but whole wheat also works)
1/4 cup sugar
3/4 teaspoon salt
cinnamon-sugar mixture

Steps:

  • Melt the butter in a microwavable safe container.
  • Mix flour into butter until smooth.
  • Heat milk in separate bowl until it reaches boiling point. Stir hot milk into butter and flour mixture.
  • Cook for two minutes in the microwave.
  • Stir in sugar and salt, and then cook another minute, allowing porridge to thicken to a desirable consistency.
  • Serve with cinnamon and sugar sprinkled on top. Enjoy!

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