After making Jasmine rice from my recipe, I use leftovers for rice pudding. jasmine rice recipe is here http://www.justapinch.com/recipe/stormy-stewart/easy-lavender-rice/quick-easy-healthy-rice-side?page=2#comments
Provided by Stormy Stewart
Categories Puddings
Time 10m
Number Of Ingredients 5
Steps:
- 1. make pudding according to the directions. add the rice cinnamon and raisins or blucraisins. Stir well and serve or let sit 2 hours in fridge then serve. The raisins will plump a little if you let sit in fridgeJust started using the blueberry craisins. they are perfect for this dish.
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