EASY INDIAN CHICKEN CURRY

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Easy Indian Chicken Curry image

India loves curries and so do I. There are numerous ways to prepare curries with the same ingredients. E.g. There can be not less than 40-50 ways to prepare Chicken curries or Fish curries or any vegetarian curries. I prepared chicken curry today which I would like to share. [Note: I have used potato in the curry which is...

Provided by Ruma Chak

Categories     Chicken

Time 35m

Number Of Ingredients 16

6-8 chicken pieces (big)
4 Tbsp oil / butter
1 tsp turmeric powder
salt to taste
2 green chilli
1/2 c water, boiling
FOR THE MASALA (PASTE)
1 onion, medium size
1 1/2 Tbsp garlic paste
1 tsp ginger paste
1 tsp red chilli powder
1 tomato
1 tsp cardamon, ground
1/2 tsp cinnamon, ground
1 tsp poppy seeds
1 Tbsp cilantro, fresh

Steps:

  • 1. Ground everything for MASALA to a smooth paste.
  • 2. Marinate Chicken in that masala for 10 minutes.
  • 3. Heat oil / Butter and add arinated chicken with the paste. Add salt, turmeric powder and cook till oil separates which is important indication that the masala is being cooked properly.
  • 4. Add green chilli [optional] and 1/2 cup of water and cook till it boils. Serve with white rice or bread.

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