Another recipe from the old church cookbook mom put together. This can be done with any flavor cake mix and jello, and you can change the juice in the glaze to suit the flavors you choose for the cake. This recipe was from Alice Hunsucker. Enjoy! Note: Photo is borrowed from the internet.
Provided by Christine Whisenhunt
Categories Cakes
Time 55m
Number Of Ingredients 8
Steps:
- 1. Mix first four ingredients for 3-4 minutes. Add oil and mix for an additional 2 minutes. Bake in a 9x13 pan according to package directions. As soon as cake comes out of oven, poke holes in top with long tined fork and pour the glaze over top.
- 2. FOR GLAZE: Stir orange juice and powdered sugar until dissolved.
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