EASY FILIPINO PANCIT NOODLES FOR TWO

Easy Filipino Pancit Noodles for Two image

Make and share this Easy Filipino Pancit Noodles for Two recipe from Food.com.

Provided by PalatablePastime

Categories One Dish Meal

Time 30m

Yield 2 serving(s)

Number Of Ingredients 10

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Ingredients

1 (6 ounce) boneless pork chops, thinly sliced (about 1/2-inch thick)
1/2 cup thinly sliced yellow onion
1/4 teaspoon fresh ground black pepper
4 ounces uncoooked rice noodles
2 teaspoons vegetable oil
3 tablespoons low sodium soy sauce
1 cup thinly sliced green cabbage
1/4 teaspoon paprika (or cayenne if you desire)
1 hard-boiled egg, thinly sliced
2 tablespoons chopped green onions

Steps:

Heat a large skillet over medium heat and use either cooking spray or a small amount of oil; add the onions and pork and saute 5 minutes, or until browned, stirring often; remove pork from pan and set aside.
Soak rice noodles in warm water for 5 minutes then drain.
Heat pan over medium high heat; add noodles to pan and saute 2 minutes; stir in soy sauce, and cook 2 minutes more, tossing to coat.
Add cabbage and paprika (or cayenne) and cook 1 minute; then place pork back in pan and cook for 4 minutes more, stirring frequently.
Garnish with egg slices and chopped green onion before serving.

Nutrition Facts : Calories 457.7, Fat 13.5, SaturatedFat 3.6, Cholesterol 150.2, Sodium 984.1, Carbohydrate 56.1, Fiber 3, Sugar 3.7, Protein 25.7

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