EASY DEVILED EGGS & HAM

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Easy Deviled Eggs & Ham image

Make and share this Easy Deviled Eggs & Ham recipe from Food.com.

Provided by Charlotte J

Categories     Very Low Carbs

Time 10m

Yield 6 serving(s)

Number Of Ingredients 6

3 hard-cooked eggs, cooled, peeled
3 slices shaved smoked ham, finely chopped
1 small kosher dill pickle, finely chopped
1 tablespoon Miracle Whip light
1 teaspoon Grey Poupon Dijon Mustard
pepper, to taste

Steps:

  • Cut eggs in half lengthwise.
  • Remove yolks; place in bowl and mash with fork.
  • Add ham, pickles, dressing, mustard and pepper; mix well.
  • Spoon egg yolk mixture evenly into egg whites.
  • Serve immediately or cover and refrigerate until ready to serve.
  • Garnish with paprika, if desired.

Nutrition Facts : Calories 93, Fat 5.8, SaturatedFat 1.8, Cholesterol 122.4, Sodium 534.9, Carbohydrate 1.3, Fiber 0.1, Sugar 0.8, Protein 8.5

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