EASY CHICKEN TACO MEAT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Chicken Taco Meat image

This is a simple recipe which can be increased or decreased as desired for the needed quantity. The amount of heat (spicy flavor) depends on the category of heat in the salsa that you use. This meat is great in all kinds of Mexican dishes.

Provided by CarrolJ

Categories     Chicken

Time 35m

Yield 3 serving(s)

Number Of Ingredients 3

1 cup cooked chicken
1/2 cup salsa (your favorite brand, I use Jazz22's Wonderful Salsa Wonderful Salsa which I can every year)
1/4 cup water

Steps:

  • Put together in a saucepan or skillet.
  • Simmer until all liquids are absorbed and meat has become shredded.
  • Stir regularly.
  • Serve.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #main-ingredient     #cuisine     #preparation     #north-american     #5-ingredients-or-less     #very-low-carbs     #poultry     #mexican     #easy     #beginner-cook     #low-fat     #chicken     #dietary     #low-saturated-fat     #low-calorie     #low-carb     #low-in-something     #meat